- Nightly rates include taxes
- Season rate Jan - Aug $2,400 US
- Sept - Oct Closed season
- season rate Nov - mid Dec $2,400 US
- Christmas/New Years $4,800 US
- Terms and payments available
- 25% due at reservation 12 months before arrival
- 50% of total due at 6 months before arrival
- Total balance due 2 months before arrival
- $1000 security deposit and chef service due two weeks before
- $2000 security deposit for weddings
- Terms and payments available
- There is an agreement to sign.
- chef service packages
or design your own menu
- $419 per person per week
- Ages 3-9 are $273 per child with kid's menu
- Ages 10-12 are $290 per child with kid's menu
- Ages 13-19 are $351 per teen with kid's menu
- Ages 0-2 no charge
- Includes welcome refreshment
- 6 days of Grill Breakfast, Sunday Brunch
- 4 Lunches and Gringo Poolside Party
- 5 Dinners including Poolside Fajita Buffet
- Saturday Seafood Fiesta or Island BBQ
- 3 dinners from the menu served in the dining room
- Please note there is no stove top cooking allowed in this villa.
- Check in 3:00 pm/check out 12:00 PM
- Maximum occupancy 14 people and up to 20 with kids
